Showing posts with label Mejo Masaya. Show all posts
Showing posts with label Mejo Masaya. Show all posts

Tuesday, June 24, 2014

Strawberry Cheesecake Frappe


It's easy to fall in love with cheesecake. Any cheesecake for that matter. But when I saw Sbux blending them in their frappuccino, honestly I doubted them.

I was wrong.

Their latest frappe is actually a special variant of strawberry and cream. The difference is the topping. You get the classic favorite topped with creamcheese instead of the regular whipped cream drizzled with strawberry syrup. It's also sprinkled with Graham cookie crumbles. Not sure why we have dark and light crumbles though. To lend color to texture I suh-pose.

Location: Starbucks
Price: 190 PhP
Rating: Mejo masaya

Friday, March 4, 2011

Melon and Mushroom

Jollibee Watermelon Sprite float

Direct copycat from McDo's floats galore. Both floats are filled almost to the brim with ice. I loved McDo's Rockin' Ruby with all its strawberry goodness while hating the Green Fizz which is after all some green goo with fake kiwi flavors. Anyways, I haven't tried Jabee's Coke float so I can't compare it yet. But the Watermelon float is good. With its pinkish/anemic-red coloring you could say it almost looks watermelon-y but wait til you taste it... boom it tastes like Melon. Weird. But heyy its better than tasting like bittermelon.


Beef and Mushroom 39ers

This is like beef tapa with the excess button mushrooms and sauted garlic bits. Yum!

Wednesday, March 2, 2011

Big Buddha

01.29.11

Former officemates celebrated a postbirthday for Lei. We met up at Greenbelt and she decided we eat at Big Buddha. I've been here before more than a year ago to celebrate Red's birthday. My favorite here is definitely the Yangchao fried rice hahah.

Price range is around 200-400.

Rating: Mejo masaya

Big Buddha is at the second floor of Greenbelt 3. You can visit their site at http://www.superbowl.com.ph/bigbuddha.php.

Kropeks to munch while waiting.


Sweet and sour fish fillet


Yangchow fried rice


Sliced beef with broccoli


Emperor chicken with Mandarin sauce


Crispy noodles with assorted seafood


Mango sago


Crunchy banana balls